A variety of fresh vegetables (parsley mint, cilantro, leek, fenugreek leaves and more), sauteed and cooked with red kidney beans and chunks of slow-roasted beef, served with basmati rice.
A combination of yellow split peas, tomato sauce and chunks of slow-roasted beef topped with fried potatoes. Served with basmati rice.
11795 SW Beaverton Hillsdale Hwy, Beaverton, OR 97005
503 672 9229